Friday, August 12, 2011

baked potato wedges.

the other night we decided to make some potatoes in the oven and they were certainly tasty... and incredibly easy to make! all you need to make the potatoes is in the picture below.

fill the ramekin 3/4 of the way, add about 2 tablespoons of cheese, a few shakes of garlic, and some salt and pepper.

cut up red potatoes and place in a baking dish lined with foil- make sure to spray the foil so that the potatoes won't stick after they are done baking. use a basting brush to cover all of the potatoes with the olive oil mixture in the white ramekin.

pre-heat the oven to 400 degrees and bake for 30 to 45 minutes, or until the potatoes are golden brown.

serve with a cheeseburger and a tall glass of lemonade and enjoy!

just a thought.

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